>>>>SPECIAL DEAL ALERT FROM TODAY UNTIL JUNE 18th, 2019 ONLY<<<<
Star Wars: Galaxy’s Edge is by far the most exciting themed area Disney has opened in my lifetime. Unfortunately, reservations by all normal means are completely gone.
However, I’ve uncovered a way you can still gain access.
You simply have to book reservations at the following hotels to gain an AUTOMATIC reservation to Galaxy’s Edge. Click to learn more.
At home with the kids? Instantly access any of these printable activity bundles to keep them learning!
Disney’s Paradise Pier® Hotel: June 1 – 6, 2019.
Disneyland® Hotel: June 1 – 7 and June 9 – 17, 2019.
Disney’s Grand Californian Hotel® & Spa: June 1 – 18, 2019.
My name is Lorissa (I’m Tina’s Sister). I have a confession, I am obsessed with Disneyland… And specially the food of Disneyland. I have been enjoying the magic since I was a little girl, and living in Los Angeles means at least one weekend a month, I get to suspended my disbelief and dive into the adventure. I love this opportunity to share some of my favorite nibbles from Disneyland, California Adventure, and Downtown Disney area.
Some of the Best Foods at Disneyland
Let’s start with chocolate. If you love chocolate and you love peanut butter, you better make a stop for what is called the “Peanut Butter Sandwich.” Just look at it….
Lobster Nachos at the Cove Bar in California Adventure are a tradition with my crew. A huge pile of fresh tortilla chips, chunks of lobster meat, cheese, beans, Serrano peppers and crema(a sour cream based sauce) are the perfect blend. Chefs note, I always ask for more of the crema on the side because it is amazing, trust me!
The Sonoma Chicken Salad at the Warf in California Adventure is a delicious option to fill your bread bowl needs. It takes fresh green apples, dried cranberry, walnuts and chunks of chicken lightly tossed with a fresh citrus dressing are piled high into the crusty sour dough bread. This is the perfect combo of salad and sandwich.
Michelle says
Okay I’m drooling!! We have our Disney trip planned for March and I can’t wait to eat!! More Disney (eating) posts please!!!
Jamie says
The filet mignon at the blue bayou in disneyland, the monte cristo at either the blue bayou or the French cafe in disneyland, the frozen cherry lemonade only sold at a few stands in Disneyland (one in tomorrow land between the nemo subs and pizza port and one across the road from the haunted mansion), the clam chowder in a bread bowl from the pacific warf in California adventure.
Sue says
Great suggestions, and photography.
The Plaza Inn fried chicken is like crack!
You will be jonesing for more all week.
But you neglected the Carthay Circle restaurant!
Fried bisquits
Pork Chop w plum sauce
Duck Wings
Do it! You will thank me..
Oh, and the frozen Apple Juice in front of Casey Jr Train is great on a hot day.
Chris says
Oh how I miss the crab chowder from Ariel’s Grotto! Hands down a family favorite! Wish I could get my hands on the recipe.
Kylie Monroe says
You didn’t say where to get a peanut butter sandwich!!